Our menu

All our dishes are “homemade”, prepared on site from raw product.

STARTERS

  • Haddock salad / quail eggs poached / cauliflower 12 €
  • Cuttlefish / capers / lemon 12 €
  • Chinchard’s Bruschetta / crushed tomatoes 12 €
  • Burrata / tomatoes carpaccio 12 €
  • Fish Soup 12 €

MAIN COURSES

  • Beef tartar / homemade French fries 21 €
  • Hamburger / bacon / French blue cheese 21 €
  • Vegan-Burger / homemade vegetal steak / marinated vegetables 21 €
  • Pork fillet / grilled vegetables / sweet and sour sauce 21 €
  • Cod fish / tomatoes / olives 21 €
  • Stuffed squid / risotto with squid ink 21 €
  • Roasted Octopus / tomatoes / grilled melon 21 €
  • Tagliatelles / clams 18 €
  • Tagliatelles / pesto / tomatoes 16 €

SPECIAL OF THE DAY

  • Grilled beef filet / homemade French fries 28 €
  • Salmon tartar / dill / lime 19 €
  • Mackerel / fried vegetables / bacon 19 €

CHEESE

  • Specially sourced cheeseboard 12 €

DESSERTS

  • Creamy Strawberries / basil 9 €
  • Cream with verbena scents / red fruits / vine peach ice cream 9 €
  • Calisson in vacherin / meringue / calisson ice cream 9 €
  • Raspberry Tart / milk chocolate / raspberry ice cream 9 €
  • Coffee with its delightful little cakes 9 €